Soft Ice Cream/Frozen Yogurt Machine HM726

Soft Ice Cream/Frozen Yogurt Machine HM726  

Certificate approved: NSF, UL, CE, CB

Product item: Yogurt Machine, Ice cream

Features:

Designed to produce top quality soft serve or frozen yogurt from various mixes.

2 flavors + mix

Functions:

Air pump with high overrun, Magnetic mixer, Pre-cooling, Heat treatment (Pasteurizing), Defrost, Disinfect, Touch LCD screen control panel

Performance:

*Cooling powerful: Cooling temperature can reach to -7 centi-degree ~ -8 centi-degree to make yogurt ice cream

*Cooling fast: Fast cooling speed can effectively reduce ice being, and make ice cream taste much tender, and continuously produce ice cream working.

*High overrun: Enhance the taste being tender, lower raw material cost, Increase profits

*Hardness adjustable: Hardness setting for ice cream is adjustable from 30-100 grade and base on the mixture material.

*Heat treatment (Pasteurizing)  system: Provides a daily cleaning routine for the ensuring that serving product is safe.

*Water cooling system: It can save more space than air cooling system, with high cooling efficiency, and working quiet.

Specifications:

Refrigeration System

Freezing (main cooling): 2 Compressors

Cooling (pre-cooling): 1 Compressor

Production Capacity:

Max production capacity: 70-80L/H

First Dispensing: 5~10min

Consecutive Dispensing: 50~90 cups

Hourly production capacity: 800 cups (100cc)

Exterior:

Machine sizes: 632*1025*1488MM

Weight:

Net weight: 280kgs

Measurement: 0.93cu.m

Gross weight: 330kgs

Measurement: 1.42 cu.m

Power supply: 220V or 380V

Product images: